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SmellyBlog

Balmy Breeze

Wisteria

Balmy breeze with remnants of freeze. Black cottonwood buds (Populus balsamifera ssp. trichocarpa) lightly scent the air, bring to mind chilly spring morning that are warmed up by their cozy balsamic aroma. The beginning of spring (and allergies). Except that it's August. What a strange experience, on a warm summer day to be greeted by this scent and no other on my arrival to Vancouver!

This smell is like walking along the defunct train tracks from Granville Island to my daughter's speech therapist on False Creek. Breathing in the cotton-candy sweetness of these mysterious trees, which I was never able to recognize. Or walking by a vanilla-and-balsam-scented tree on Sunset Beach and never really understanding where the scent comes from. It took me years to pinpoint the source - not a flower, but the resin-protected young leaf, wrapped in sticky matter honeyed and persistent like propolis.   

I'm tempted to craft something from them - tincture, dry - anything to preserve this gorgeous scent that I will not find when going back home. But it's just the beginning of the trip and I can't get my suitcase filled with too much liquid mess already. Liquids are just not travel friendly. So I wear Komorebi instead...

Next peculiar encounter is with wisteria. I am immediately transported to the Petit Trianon garden in Versailles - a miniature village with an ancient wisteria vine that was in bloom in the spring I was visiting. Again, this is an out-of-place and out-of-season experience, disorienting as jet lag itself.

Thoughts on Fear

Snake Visit

About fortnight ago, a night before starting my two-weeks of teaching perfumery courses, I was blessed with an unexpected visitor: An unrecognizable snake.
Fear got the worst of me. I grew up here and know that there is only one poisonous snake around, and exactly how it looks (a viper). However, I wasn't around for many, many years and with climate change - who knows, maybe a colourful desert snake decided to migrate to the Galilee?!
The striking colours of the snake made me especially frightened (usually they are a warning sign for danger). And also the fact that it got into my home and was coming out of a very narrow crack between the door's frame and the wall (as you can clearly see in the photo). I immediately snapped the photo and sent to my family, and called my brother to come and help me out. He got here so quickly, without even checking the photo, and in the meantime - the snake started to move. Which frightened the hell out of me... So I quietly and swiftly came up with a murder plan and started whacking the snake with a metal dustpan I use for clearing the ashes out of the wood stove.

By the time my brother arrived, I was already convinced I killed the snake. And he sadly told me this is an erdviper, in Hebrew מחרוזן דו-גוני או מחרוזן הטבעות, AKA Müller's black-headed snake (Micrelaps muelleri). It is not dangerous to people (although it does have venom, but in it's back teeth - so it's very rare to get fully bitten by it). It's a snake that is only active at night, when it would go hunting for various bugs, spiders, mice and smaller snakes, and spends the days under rocks. Being more comfortable handling reptiles than I am, he picked the snake and discovered it is actually still alive. He released it in the garden, at first the snake did not move much but then crawled away and was never seen again.

This encounter left me shaken and with many mixed feelings. First of all feeling very guilty that I injured this snake. Then also very perplexed and surprised about the powerful, visceral fear I felt finding a snake in my home. Then about the degree of aggression I was willing to perform against a creature I don't know anything about but was so mistakenly convinced could endanger me and my family. It got me thinking about many things - human aggression in general, and how powerful our defence mechanisms are that could push us to do horrible things. This seemed especially relevant for this time of instability and violence in the Middle East. We need to all do some serious work overcoming our fears and learning how to be more rational and less defensive. This is only possible by building more trust with our neighbours, both human and animal, and getting to know them better. When you know something you can't be afraid of it. At least not as much as I was that night.

Blue Lotus & Mandrake

Blue Waterlily AKA Blue Lotus

What do blue lotus and mandrake have in common?
For one thing, I spotted both growing wild in Ein Afek nature reserve, the remnants of the wetlands of the Na'aman river, whose origin springs are just southeast of the beautiful city of Akko. Secondly, both have hallucinogenic properties, and were valued by herbalists, magicians, shamans and witches for thousands of years.

Blue Waterlily
Blue Lotus (Nymphea caerulea) is truly a blue waterlily, highly prized by the Egyptians, who treated this plant that grew in abundance along the Nile Valley. Nowadays, it is a scarce plant that grows in marshes and ponds in that area. The flower blooms only for 3 days, in which it rises 20-30cm above the water, opening around sunrise, between 7:30-8:00am and closing around noon, a cycle that echoes the solar rising and setting.

To the ancient Egyptian imagination, the yellow centre with its shooting yellow stamens set agains the blue flower symbolized the sun set in the azure Egyptian skies, and associated the "sacred lily of the Nile" with the sun god Ra. Blue lotus plays a role in an even earlier Egyptian myth - a myth of creation, which tells how the flower rose from "Nun" - the chaos - even before the sun itself was created.

"I am the pure Lotus which springeth up from the divine splendor that belongeth to the nostrils of Ra. I have made--my way--, and I follow on seeking for him who is Horus. I am the pure one who cometh forth out of the Field." (The Papyrus of Nu).

Garlands of blue lotus were found in tombs and are portrayed and mentioned in the Book of Coming Forth by Day (AKA Egyptian Book of the Dead) - the guide for the soul in the afterlife.  "Transformation Into Lotus" is described in both in the papyrus of Nu and the papyrus of Paqrer. Blue lotus was also found in countless frescos and decorations on various ritual chalices. The priests would steep  the flowers in wine and harness its narcotic and hallucinogenic properties in their rituals to reach a state of ecstasy.  The flower's naturally occurring amorphine, nuciferine and nornufcferine are what give it hallucinogenic properties.

The Egyptians would steep the flowers in wine, thus creating a narcotic concoction that was used for ritual by their priests. Additional ancient mention of lotus' hallucinogenic properties are the Lotophagi ("Lotus Easters") in Homer's Odyssey.

Mandrake Flowers
Few plants are as intriguing as the Mandrake - a highly poisonous plant from the nightshade family that is native to the Mediterranean and most of Europe. The species that grows in Isarel is the Mandragora autumnalis, and it's been mentioned twice in the bible:
“The mandrakes send out their fragrance; and at our door is every delicacy; both new and old; that I have stored up for you, my beloved.” - Song of Songs 7:13

And in the book of Genesis an elaborate story of jealousy and seduction takes place, involving the two sisters (and wives of Jacob) Rachel and Leah. Reuben finds mandrakes in the field and gives them to his mother, Leah. She has been neglected by Jacob for quite some time in favour of her barren sister. And so she trades the mandrakes with Rachel for a night with their shared husband. Rachel agrees, in hopes that the aphrodisiac power of the mandrakes will open her womb. From that night with Jacob, Leah's fifth child is conceived.

It is unclear from the story which part of the mandrake was used. The elaborate root systems of mandrakes, which often looks like a human, has a folklore reputation of solving infertility. There has been much myth about uprooting the mandrakes, without disturbing the little demon underground. A renown technique has been to tie a dog to the plant so that the dog would absorb the plant's curse once uprooted. Reuben must have gone through a lot of trouble to help his mother!

The fruit, on the other hand, have an intoxicating aroma that supposedly is enough to arouse the most frigid person on earth. I am yet to see this golden fruit or smell it in person, but I've been told it smells like pineapple. The fruit is the most edible part of this toxic plant, although one must be careful not to consume any of its peel or seeds. It is for a reason that it's Arabic name is "Tufah el Majnun" - Apples of the Insane.

Finding the mandrakes in such close proximity to the rare blue lotus was inspirational to me and sparks the imagination. Whether if it its their colour or the myth surrounding them, this is a theme I intend to go back to when I'm next brewing in my lab.


Saffron Crocus

Saffron Crocus!
Finding this saffron crocus (Crocus sativus) on Mout Meron was such a delightful surprise!
I'm thrilled to report that the aroma, though unmistakable saffrony, is elusive and different. There is something about the fresh flower that doesn't translate into the dead or dried one. The breath of fresh mountain air that surrounds it. A hint of moss from a nearby oak branch. Maybe even a tiny bit of cinnamon. But most importantly - a generally flowery feeling that you don't get when encountering the spice.

The three orange columns you see at the centre of the flowers are not the stamens (which are the male flower bits that carry the pollen), but the feminine stigma, which in the saffron crocus, unlike many other dual-gender flowers, is located above the stamens, making it a more difficult flower to pollinate.

I've returned to the studio feeling inspired to create a very floral saffron fragrance. Perhaps incorporate it into my existing Tamya perfume, and then work out the autumn crocus theme by adding a hint of saffron. It would be interesting to try to "spice up" this otherwise innocent, fruity-floral fragrance. It's a very uplifting fragrance, and may be exactly the kind of floral surrounding this dusky crocus needs.

Varthemia

כתלה חריפה Chiliadenus iphionoides

Sharp Varthemia (Chiliadenus iphionoides), or in Hebrew Ktela Harifa (כתלה חריפה) likes to grow inside rocks and has the most incredibly resinous, rustic, complex aroma. It truly is like a complete perfume all of its own, exemplifying what Garriague and Chypre are all about.

Sharp Vartehmia

I've stumbled upon this plant by chance, first near Keshet Cave in Park Adamit near the Lebanese border. A beautiful place with gorgeous view. It was one of two aromatic plants i was unable to identify, but intuitively knew they are both of medicinal and aesthetic value. I later found Varthemia on the mountain above my house. But it wasn't until I saw Yonat HaMidbar post about it and rave about its lovely perfume that I was able to identify the plant (it was never in bloom when I saw it, and it's near impossible to ID plants when they are not in bloom).

Vartehmia Incense Cones

Shortly after I was not only inspired to finally make incense cones out of it, but also studied some of the medicinal properties of it. Among others, it is good for heart problems and diabetes - and seems like a very gentle herb to enjoy in tea (as long as it's not overly done). I picked some for a friend who just had a heart attack, and figured my own heart could benefit from it too. So I've been sipping a lot of vartehmia. marrubium and white mint tea. A lovely combination, and feels to be soothing both the heart and the soul.

Heart Soothing Tea

Infusions

My next adventure with vartehmia is infusing it in both alcohol and olive oil. From the olive oil I will make a single-note vartehmia soap (I will also have it brewed into tea for the water component of the soap making process, so that it is as naturally fragrant as possible). From the alcohol infusion, which turned out beautifully resinous and rich, I've created a rustic, garrigue-inspired amber perfume, which I am debating if you launch this fall or not. It's a further development of an old, old, old formula that was almost sickeningly sweet because the amber base in it wasn't my own and I am quite certain contained some artificial molecules. Frankly, that base smelled more like an ambreine accord. The perfume I made with it included a touch oregano that balanced this sweetness to some degree, but not enough. I want the new perfume to be more authentic and local, and use my own herbal infusions in it - but without taking away from the luxurious character of the perfume. It is very different from the original, and surprisingly has a bit of the Espionage DNA to it - even there is nothing smoky about it. Must be the ambreine accord (which, FYI, is the core of Shalimar, Emeraude and the like). 

Inbar


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