$60.00
This Virtual Scent-Trip is an Incense & Tea Ceremony that is inspired by Jules Verne's novel and the ongoing travel restrictions: an evening around the world through scent and aroma. We'll follow Phileas Fogg's route with his French butler Passepartout - enjoying French lavender, sipping English tea, exploring Calabrian Etrog, and exotic incense and perfumes such as Egyptian Kyphi, Ethiopean myrrh, Indian Attars and Nag Champa incense, Sandalwood incense from the Buddhist shrines of Hong Kong, rare aromas from the Japanese ceremonial bath and incense games, and we'll complete our round trip with North America's botanical treasures - Western Redcedar, White Sage, Tobacco and Sweetgrass, before returning to London for more tea and hot scones with jam.
Can be scheduled in person at a date and time that is convenient for you and up to 8 other discerning souls; or online via Zoom for up to 20 people, with an accompanying kit of all the incenses, teas and perfumes to experience that you will receive in the mail in advance when joining remotely, and a winning recipe for scones (the kit is included in the pricing).
P.s. This unique scent-trip is in loving memory of Ruth Moriel, who has circumvented the world more than once in her first 88 years of life. She lived on for another nine years traveling to shorter distances, not any less enjoyable and adventurous. She has survived WWII, escaped the Holocaust and countless wars and battles in her life, until she crossed over to the other realm peacefully in her sleep during the first COVID-19 lock-down in April 2020. Ruth will be forever remembered, loved and missed by her daughters, grandchildren and great-grand-children, and many other family members and friends for whom she has always been a source of inspiration and support.
$50.00
Sold out
Nerikoh is a traditional Japanese kneaded incense, that is hand-rolled and aged and fermented underground for several months or years. It is less known in the west and often burnt during the tea ceremony because they are a refined and smoke-free form of incense. Precious woods, herbs and spices are finely ground and bound together with honey and dried fruit, then rolled into tiny balls.
Nerikoh incense is not meant to be burnt, but rather warmed in traditional Koh-Doh cup, or for more convieneinct and accessible technique - place on top of an electric incense heater or aromatherapy lamp/diffuser. You'll only a tiny pinch of each ball to scent a room for hours on end, releasing gentle yet enveloping and exotic aroma.
Choose from the following original aromas:
Autumn Leaves Nerikoh is redolent of precious woods, spices and moss in a base of organic, uncultured apricots and wild honey.
Sold out
Bois d'Hiver Nerikoh evokes a snow-laden forest of ancient conifer trees. Picture in mind the towering pillars of a forest cathedral, made entirely of giant redcedars, Douglas fir trees and Hemlock Spruce, their evergreen branches laden with impeccably white snow.
Bois d'Hiver Nerikoh was created especially for Yule - the Winter Solstice. To celebrate the spirits of the forest and anticipate the return of the sun with fragrant smoke from resins and foraged botanicals carefully blended and shaped into tiny round soft-pellets that produce a aroma, redolent of precious resins (frankincense, myrrh, sandarac, and wild harvested piñon resin and spruce pitch by my friends in Canada and the USA), mingled with forest-foraged needles and saps from spruce, balsam fir, and juniper berries, and many other fragrant spices, and brightened by clary sage from my garden and bright grapefruit blossoms from my orchard. It is anchored in cedarwood, sandalwood, and a pinch of agarwood and snowy Borneol camphor.
Nerikoh is a traditional Japanese kneaded incense, that is hand-rolled and aged and fermented underground for several months or years. It is less known in the west and often burnt during the tea ceremony because they are a refined and smoke-free form of incense. Precious woods, herbs and spices are finely ground and bound together with honey and dried fruit, then rolled into tiny balls.
To use Nerikoh: Kneaded incense is not meant to be burnt, but rather warmed in traditional Koh-Doh cup, or for more convieneinct and accessible technique - place on top of an electric incense heater or aromatherapy lamp/diffuser. You'll only a tiny pinch of each ball to scent a room for hours on end, releasing gentle yet enveloping and exotic aroma.
$39.00
Nerikoh is a traditional Japanese kneaded incense, that is hand-rolled and aged and fermented underground for several months or years. It is less known in the west and often burnt during the tea ceremony because they are a refined and smoke-free form of incense. Precious woods, herbs and spices are finely ground and bound together with honey and dried fruit, then rolled into tiny balls.
Nerikoh incense is not meant to be burnt, but rather warmed in traditional Koh-Doh cup, or for more convieneinct and accessible technique - place on top of an electric incense heater or aromatherapy lamp/diffuser. You'll only a tiny pinch of each ball to scent a room for hours on end, releasing gentle yet enveloping and exotic aroma.
Hanami Nerikoh is made from Delicate woods, iris, botanical musks and precious woods kneaded together with honey and apricots produce a unique floral-almond aroma that evoke the season of sakura and ume (Japanese plum) blossoms.
$49.00
Kyphi is an ancient Egyptian incense which is considered to be the first perfume ever created. The elaborate and complex recipe for Kyphi was found on the walls of Egyptian temples and called for 16 distinctive ingredients. In the temples, Kyphi was burnt at dusk or early evening to prepare for the evening rituals and for dream work. Kyphi was soaked in wine and consumed as medicine, and was burnt by Egyptian nobles to as a personal fragrance by means of smoke (which would cling to hair and clothes), and were burnt in the evening to banish the worries of the day and invite good dreams.
Our kyphi is a modern interpretation of the original Egyptian Kyphi, using 16 precious ingredients that are ground separately, then compounded together in a mixture of organic resins, local wine and wild honey. This not only binds together the ingredients but also creates an alchemical process that truly transforms the aroma of the incense and creates a heavenly smoke when burnt on a charcoal. It can also be used by placing on an aromatherapy diffuser (place on a piece of aluminum foil to prevent it from sticking to your diffuser).
$43.00
$450.00
$39.00
Nerikoh is a traditional Japanese kneaded incense, that is hand-rolled and aged and fermented underground for several months or years. It is less known in the west and often burnt during the tea ceremony because they are a refined and smoke-free form of incense. Precious woods, herbs and spices are finely ground and bound together with honey and dried fruit, then rolled into tiny balls.
Nerikoh incense is not meant to be burnt, but rather warmed in traditional Koh-Doh cup, or for more convieneinct and accessible technique - place on top of an electric incense heater or aromatherapy lamp/diffuser. You'll only a tiny pinch of each ball to scent a room for hours on end, releasing gentle yet enveloping and exotic aroma.
Choose from the following original aromas:
Autumn Leaves Nerikoh
Precious woods, spices and moss in a base of organic, uncultured apricots and wild honey.
Hanami Nerikoh
Delicate woods, iris, botanical musks and precious woods kneaded together with honey and apricots produce a unique floral-almond aroma that evoke the season of sakura and ume (Japanese plum) blossoms.
Oasis Nerikoh
Exotic Ras El Hanout spices and precious resins blneded with dates and wild summer honey to evoke the era of the spice caravans camping in a desert oasis.
Dragonfly Nerikoh
Classical Japanese scent evoking the ephemeral moment of a blue dragonfly touching the water in a temple's garden pond on a hot summer day. Borneol camphor creates the feel of shimmering light on the dragonfly's wings and the calm water.
Saturn Nerikoh
Sophisticated planetary incense that is deep with dark myrrh resin, cedar, cypress, patchouli, cassia, vetiver, agarwood and a touch of honey to balance its heaviness.
Burn on Saturdays, or when you require grounding, material wealth, support as well as discipline to achieve your goals.
$39.00
Nerikoh is a traditional Japanese kneaded incense, that is hand-rolled and aged and fermented underground for several months or years. It is less known in the west and often burnt during the tea ceremony because they are a refined and smoke-free form of incense. Precious woods, herbs and spices are finely ground and bound together with honey and dried fruit, then rolled into tiny balls.
Nerikoh incense is not meant to be burnt, but rather warmed in traditional Koh-Doh cup, or for more convieneinct and accessible technique - place on top of an electric incense heater or aromatherapy lamp/diffuser. You'll only a tiny pinch of each ball to scent a room for hours on end, releasing gentle yet enveloping and exotic aroma.
Oasis Nerikoh is an exotic Ras El Hanout spices and precious resins blended with dates and wild summer honey to evoke the era of the spice caravans camping in a desert oasis.
$39.00
Botanical incense pastilles designed for each one of the seven ancient planets.
This series of these resin-based, monastery-style incense pastilles is the result of close to 20 years of researching the botanical symbolism and alchemical traditions of each planet, and creating the best depiction of these planetary energies.
SATURN NERIKOH
(Japanese Pastilles - for heating only)
Ironically, the harshness of reality hits when reaching the planet that is furthest away from earth. Saturn is often perceived as our challenges, burdened with rigidity and stiffness. On the other hand, it is through this strict form that our innermost intentions will manifest.
Saturn's incense is deep with dark myrrh resin, cedar, cypress, patchouli, cassia, vetiver, agarwood and a touch of honey to balance its heaviness.
Burn on Saturdays, or when you require grounding, material wealth, support as well as discipline to achieve your goals.
Please note: This is Japanese-style Nerikoh, which are honey-based and are meant for warming on a mica plate, aromatherapy lamp or a designated electric incense heater; they are NOT resin- pastilles for burning on charcoal.
Sold out
Bois d'Hiver incense evokes a snow-laden forest of ancient conifer trees. Picture in mind the towering pillars of a forest cathedral, made entirely of giant redcedars, Douglas fir trees and Hemlock Spruce, their evergreen branches laden with impeccably white snow.
Bois d'Hiver incense was created especially for Yule - the Winter Solstice. To celebrate the spirits of the forest and anticipate the return of the sun with fragrant smoke from resins and foraged botanicals carefully blended and shaped into thin sticks that produce a fine wisp of smoke, redolent of precious resins (frankincense, myrrh, sandarac, and wild harvested piñon resin and spruce pitch by my friends in Canada and the USA), mingled with and forest-foraged needles and saps from spruce, balsam fir, and juniper berries, and many other fragrant spices, and brightened by clary sage from my garden and bright grapefruit blossoms from my orchard. It is anchored in cedarwood, sandalwood, and a pinch of agarwood and snowy Borneol camphor.
Bois d'hived Yule (Winter Solstice) Incense cones come in a box containing paper-wrapped bundle of 18 incense sticks.
To burn the incense sticks: Place the lit stick (light the tip and then blow out the flame) on a bowl full of ash (preferably rice ash). This will enable the stick to burn without any bits left off. If you have a designated incense dish with a hole you may also use that. It will leave a tiny bit of incense unused though.