I was walking in Stanley Park yesterday, and saw this tree: even though it was large and beautiful, the strong winds this winter tipped it over and completely uprooted it. It lays on the grass, with its roots exposed and vulnerable. To judge from a quick glance only, this tree is definitely dead. It’s been there like this since the winter and all through the scorching heat of the summer. But if you look towards the sky, the tree’s true spirit is revealed – that of hope and strong life force. The tree is clearly alive, as new leaves are budding and shooting through the uppermost tips of the branches, facing the sky with dignity and resilience. If only someone will help this tree stand up and cover its roots again, I think this tree will live.

It’s two years after Katrina hit New Orleans, and the people of New Orleans are still working hard to re-build it, with very minimal help from the US government. Although the frequently toured areas of New Orleans (mostly in the French Quarter) have been renovated enough to attract more visitors and hold a seemingly normal façade for what you’d expect the city to look like. August 30th marks two years for the breaking of the levees - city’s efense mechanism against flood was too old and defective, and the levees collapsed, causing 80% of the city to go under water.

Two years later, there is still a lot more to repair and re-build, both physically and culturally - not to mention people’s life that have been shattered and scarred forever by this disaster and the traumas of losing their loved ones, their homes and being abandoned by their own government when they needed it most.

Only about 1/3 of the population of this vibrant city have returned to their homes. The rest have been scattered all across the US, far from their family, friends and hometown. For many, even if they want to come back, they don’t have the means. FEMA have helped them out of the city, but will not help to bring them back home. And of course I don’t need to remind you that the US government is one of the richest in the world, but apparently helping its own citizens is not at the top of the agenda. This is simply too contradictory for its capitalist idealism. And having all these people away from their home is perhaps one way to keep the area quiet and the oil rigs off the shores of Louisiana pump more oils and money into the government’s treasure box.

Click here to view the current situation in the various parts of the city and how

Read this AND read the comments all the way down at the bottom of the page, by New Orleans citizens to get an idea of what’s really going on there right now…

If there is anything we can do to support the people of New Orleans to re-build this fantastic city and their own life and future in it – we should do it now, before it’s too late. Moral support to individuals we know from there - to show we care, and if we can go visit there and help build and fix, clean and renovate the city. And of course, financial aid to individuals and organizations working hard to maintain this culture.

Below is a list of just a few charities that I think are worth supporting:

Mardi Gras Chief Bannock
(you can also send funds directly via PayPal to this recipient - or click on the donation button at the bottom of this page)

Emergency Relief Services of the Catholic Charities Archdiocese of New Orleans

America’s Wetland

Network for Good

Family Pride Coalition

Teaching the Levees

Paula Stratton olfactory description of New Orleans before Katrina has inspired me to do something more for New Orleans: create a new perfume especially for New Orleans. A perfume that will represent these beautiful fragrant moments of the city, and also help the city raise more funds for re-building it.

I read Paula’s description of the aroma of New Orleans, feeling all along the scent of the city surrounding me. A city which I haven’t visited yet, yet have affected my life without my notice. The music, the books, the food and finally –the perfumes of this city – have made their way to me on their own accord.

And now it’s time for me to do something in return. I don’t know when this perfume will be ready. I feel I do need to visit the city before I can truly create something in its name. But for now I am letting my imagination loose and just start pairing notes and building accords… And sniffing in between.

Paula’s letter to me about the aromas of New Orleans have provided me with excellent details, enough to start working and developing some ideas. And so I have been pairing magnolia with cypress, osmanthus with vetiver…

Some of the accords seem to be working beautifully:
Seaweed-Orange Blossom-Lemon
Vetiver-Vanilla-Cypress
Spikenard-Brown Oakmoss-Vetiver
Cassie-Osmnathus-Magnolia
Magnolia-Rose-Orris
Cypress-Osmanthus-Basil
Vanilla-Rose-Lemon
Lemon-Rosemary-Basil

Others are more problematic. Particularly using basil and rosemary with the florals. They balance the sweetness but also add complexity that takes away from the clarity of my olfactory vision for this perfume.

What do I want it to be? I want it to be beautiful. I want it to remind people of New Orleans. It has to have floral intensity that is uplifting and beautiful and at the same time the dirty depth of the swamps and the primordial ocean with its salty breath and the overall compliexity of something that gives life and consumes it at the same time. Fertile, rich soil that can grow these intense blossoms. Just like the waterlily in this image. That’s how I want it to be. The soil for the perfume has to be so dark as to create a backdrop upon which the florals will be strikingly bright and beautiful.

"The minute you land in New Orlenas, something wet and dark leaps on you and starts humping you like a swamp dog in heat, and the only way to get that aspect of New Orleans off you is to eat it off. That means begnets and crayfish bisque and jambalaya, it means shrimp remoulade, pecan pie, and red beans with rice, it means elegant pompano au papillote, funky file z’herbes, and raw oysters by the dosen, it means grillades for breakfast, a po-boy with chowchow at bedtime, and tubs of gumbo in between. It is not unusual for a visitor to the city to gain fifteen pounds in a week – ye the alternative is a whole lot worse. If you don’t eat day and night, if you don’t constantly funnel the indigenous flavors into your bloodstream, the mystery beast will go right on humping you, and you will feel its sordid presence rubbing against you long after you have left town”…
(Tom Robbins, Jitterbug Perfume)

It's 2 years from that miserable day when hurricane Katrina arrived at New Orleans. A day later (August 30th) the levees which supposedly were protecting the city broke, letting in the water, which covered 80% of the city. One way of supporting New Orleans, in my opinion, is keeping is culture alive. And culture and food are two inseparable things. As a person who eats neither seafood nor meet, I am sure there is a lot I'm missing out on in terms of NOLA cuisine. The only two things that I have tried are the Cajun spice (I even found a few recipes online, which I am going to try - I love making spice mixes from scratch!) and pecan pie... So I am urging you share with other readers any favourite dishes, recipes, restaurants in New Orleans... It's a small gesture that I think is meaningful.