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The Smell of Freedom - 2014 Edition of "Smells Like Canada"

MRS. LANDINGHAM: Consumer Reports rates it very high. It's very safe. And when you get inside, there's this... (Mrs. Landingham gestures, trying to find the right word).
BARTLET: Smell? MRS. LANDINGHAM: How did you know?
BARTLET: It's the smell of freedom...and the chemicals they treat the dashboard with.

(Aaron Sorkin, "The West Wing", S2 E21 "18th and Potomac")

I've covered almost any scent that I consider Canadian in the last 2 years since I've started "Smells Like Canada". Douglas fir, maple syrup, rhubarb, tobacco, mildew, snow, artemisia (known in this parts of the world as "sage" even though it's not), elderflowers, Canadian gin, cherry red cedar, and castoreum from the Canadian beaver. To that list I can only add two more scents that somehow got ignored in previous years:
 
1) Black Locust (Robinia pseudoacacia) aka False Acacia - a native to the Eastern parts of the continent; and which smells like a sweet blend between heliotrope and orange blossom.

2) Linden blossoms (Tilia vulgaris) which although are not native to here, are in full bloom at this very moment, and line many of the streets and boulevards of Vancouver, painting the city's olfactory landscape with the colour of clear, blue sky.

3) Sweet Grass (Hierochloe odorata), aka Holy Grass or Vanilla Grass -
neatly braided and ceremonially burnt by the prairie First Nation people for its coumarin-sweet character to invite positive energy into the circle (after it's been cleansed with sage).

This year I want to focus on what freedoms smells like. To the fictional American President Bartlett it's the smell of new car. What is it to you?

To me it's the smell of chlorine as you approach the pool in the summer. The smell of hay stacks on which you can jump and free-fall with complete oblivion to any risk of injury. The scent of saltwater and marine life at low tide - complete with fermented seaweed, muscles and barnacles and jet fuel and boat fuel. And the knowledge that for the next few hours the world's worries will come to a halt because you're at the beach. The smell of coconutty tanning oil and tropical sunscreen won't hurt either. But now I'm really getting carried away...

No matter what smell association freedom, summertime or Canada has to you - freedom itself is priceless. And the commitment to this value is what makes this country so special. Of course it doesn't hurt that we're not really at war with anyone, at least not at our borders. Which of course makes for a lot less conflict of interest between "freedom" and "safety". Something that a lot of Canadians are either not aware of - or just haven't ever needed to experience that kind of conflict.
To be a Canadian means to live in peace, in a country where everyone is indeed considered equal, and where the mandate in public schools is to educate our young children to accept the other without prejudice. As long as public schools are open (which is a whole other issue...). Additionally we get to drink clean water and breathe pure air. Or at least cleaner and purer than many other countries - both industrial and third world ones. Yes, we can be better, but that does not mean we should not appreciate what we do have going for us. Not to mention we don't need to worry about our kids getting kidnapped, or murdered, by terrorists, and that pretty much tops it all, doesn't it? 
We are truly blessed.

And now, to this year's contest: What does freedom smell to you? Add your thoughts in the comment section, or add any Canadian smells that I might have missed.
Winner gets a mini of my Gaucho perfume, which is the closest thing to the smell of sweetgrass; and incense cones that are inspired by the First Nations ceremonial smudging. It has tobacco leaf and sage (true sage from the Mediterranean, not the white sage grown locally). It smells amazing, and I only share this with very few people.

Seven Fragrant White Flowers for Shavuot



Shavuot is beginning this evening, and to celebrate, I've put together a bouquet of 7 white flowers that are currently in bloom. Wearing white is a Shavuot tradition, and so is wearing wreaths of flowers on the head. When I was a little girl, this was the time of the year when fragrant roses will be in full bloom, and the children lucky enough to grow them in their garden will have a flower or two of deep, wine-coloured burgundy rose in their baskets of first fruit - alongside apricots and green almonds. I am grown up enough now to own up to it and say I was deeply jealous of their baskets, and couldn't keep my nose away from it. This collection of seven flowers will not include white rose (or jasmine, for that matter) because I would like to make room for less known white flowers and hope that you find this post inspiring and alluring.

1. White Peony:

I find the white variety to be more well-rounded. White peonies smell a little more heady  than the pink and a tad jasmine-y but still also peppery and fresh. There is a strong resemblance to lily of the valley, and also there's a hint of hyacinth's heady floral and sharp green-onion-y notes. The flowers fills the room with their beautiful scent for a full week after being brought home from the florist. The pink ones are a bit of a hit-and-miss. Some smell rosy and with a hint of spicy carnation note; others are more green and dewy; and some smell funky, like rotten vegetables...

There is no shortage of peony-themed fragrances, but non has captured my nose as of yet. If you have any recommendations, I'll be happy to try them!

2. Choisya "Aztec Pearl" (aka Mexican Mock Orange)

Smells more like heliotropin than orange blossom to me, but is related to the same family (Rutaceae). The flowers have a powdery-sweet aroma with hints of methyl anthranilate. Very soft and alluring. I only know of one fragrance that is centred around it - Choisya candle by Dyptique.

3. Black Locust (Robinia pseudoacacia): 


The black locust tree is native to the Southeastern United States, but have found its way to many a gardens across the world, where it has become naturalized (and in some cases invasive) in temperate North America, Europe, South Africa, Asia. The origin of the name: Because of their similar fruit shape, Jesuit missionaries confused it with the carob tree Carob Tree (Ceratonia siliqua). 

The flowers have a havenly sweet-pea aroma mingled with the scent of intensified orange blossom. The methyl anthranilate aspect really coming through like a candy from the gods in this tree flower from Fabaceae family. The flowers are edible, having a sweet and aromatic flavour, but the fruit is not (though some say the seeds are edible too). Try using the flowers in a sugar syrup for desserts, or crystallize them in a similar way that rose and violet petals are treated. The entire flower clustered are dipped in batter and deepfried into fritters

I'm currently experimenting with some black locust syrup and tinctures recipes, and will report to you once they've rendered successful (which they are bound to be! The syrup is already tasting amazing halfway through the maceration process).

4. White Carnation (Dianthus): 

Dianthus seems to be the flower of the season, popping up in many gardens in the West End this year more than I've ever seen it before. I finally planted my own two Dianthus "Coconut Surprise" plants in my balcony's forelorn planter. They will only go till the end of fall, and I plan to thoroughly enjoy them!

I've gone into much detail about the scent of carnation. The white variety is what's mostly used for carnation absolute production for perfumery. The flowers have a beautiful, sweet-warm and soft-powdery scent and I can't help myself but get on my knees to smell everyone I meet on my walks in the neighbourhood.

Favourite carnation perfumes: InCarnation, Bellodgia, 

5. Philadelphium:


To my nose, Philadelphium smells like fedjoia - fruity, exotic, edible and unusual.
Is is also known as Mock Orange, but is a different plant than Choisya, and smells completely different. 

6. White Magnolia (Magnolia × wieseneri):


This particular magnolia has a magical scent. According to Wikipedia: 
"Its most notable feature is the remarkable fragrance of the ivory-coloured flowers, which has been likened to pineapples and seen adjectives such as "ethereal", "spicy" and "aromatic" used". It significantly changes its scent throughout the day, smelling like a dewy jasmine-tea in the evening, and developing a more fruity-aldehydic and lactonic character during the day, reminiscent of peach (aldehyde C-14) and a fatty, oily-skin-like scent (aldehyde C-13) during the day and once the flower is "overripe".

Favourite magnolia perfumes: New Orleans, Opium Fleur de Shanghai


7. White Lilac:

White lilac has more indole than the purple or pink ones, giving them a more perfumey character. Additionally, lilacs have the scent of powder, hints of green fig and cucumber, and in many cases also a rather dominant styrene presence.

Favourite lilac perfumes: Ineke's After My Own Heart and Olivia Giacobetti's En Passant (for Frederic Malle Editions de Parfum). 

If you want to celebrate Shavuot with the traditional desserts, here are my recipes for the perfect blintzes and best ever cheesecake!


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