The tea interpretation of Roses et Chocolat is an elixir of love brewed from black tea, rose petals and cocoa nibs.
Ingredients: Special Grade Premium Fu Hao Black Tea (China); Premium Rose Congou Black Tea (China); Raw Cacao Nibs, certified organic (Peru); Damask Rose Petals, certified organic (France); Vanilla Pod, certified organic (Madagascar); Anise Seed, certified organic (Turkey).
$15.00 USD
Perfume
Qty
Roses et Chocolat
Originally a limited edition for Valentine's Day, Roses et Chocolat has become a favourite year-around and is also available as a perfumed tea, candle and truffles.
